Tasty appetizers at the Golden Lotus in the Tenderloin Area
Won ton Egg Noodle Soup at Hai Ky Noodle House also in the Tenderloin
Going on a Sunday Chinatown shopping trip to stock up on some basics and essentials. I recently just got the cookbook Mastering the Art of Chinese Cooking by Eileen Yin-Fei Lo and I am looking forward to trying out some new recipes and techniques once I get a wok!
Stay tuned for my foray into Chinese style cooking and what I end up coming back with from Chinatown.